Assistant GM - High-Volume Restaurant | 15% Bonus

Fox Restaurant Co; Oak Brook (IL); On-site; USD 75,000 - 85,000; Full time

Benefits offered by this job

Medical, Dental, Vision Coverage

Retirement plan with company match

Dining discount 50% at Fox concepts

Discounts at The Cheesecake Factory & 

Gympass discounts

Tuition reimbursement

Paid time off

Job summary

Blanco is seeking an Assistant General Restaurant Manager to oversee daily operations in a high-volume setting, driving guest satisfaction and financial performance.

With 3+ years in restaurant leadership, you’ll manage shifts, optimize scheduling, and coach a passionate team while maintaining top-notch dining standards and efficient POS operations.

Competitive pay with a 15% bonus opportunity and comprehensive benefits are part of the package.

Qualifications

• 3+ years high-volume restaurant management experience.
• Understanding of business operations and financials.
• Manage shifts including scheduling and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and characteristics of food ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly in a high-volume environment.
• Manage on-the-fly requests with poise.
• Coach, lead and develop restaurant team.
• Drive continuous improvement.

Responsibilities

• Must have 3+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team
• Drive continuous improvement

Tools

POS systems

OpenTable

Job description

Blanco is seeking an Assistant General Restaurant Manager to oversee daily operations in a high-volume setting, driving guest satisfaction and financial performance.

With 3+ years in restaurant leadership, you’ll manage shifts, optimize scheduling, and coach a passionate team while maintaining top-notch dining standards and efficient POS operations.

Competitive pay with a 15% bonus opportunity and comprehensive benefits are part of the package.