Assistant General Manager — Lead the Team to Ownership Path

Taziki's Mediterranean Cafe

Huntsville (AL)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Paid Time Off
Quarterly Bonus Program
Health Insurance
Vision Insurance
Dental Insurance
Disability Insurance
401(k) matching
Free Meals
Flexible Schedule
No late nights
Growth to Ownership

Job summary

Taziki’s Mediterranean Cafe in Huntsville, AL seeks an experienced restaurant manager to lead daily operations, oversee P&L, scheduling, and cost controls, while delivering guest-focused service.

You’ll master our menu, mentor staff, and set the tone for the shift. This full-time role offers a clear career path, zero late nights, and a supportive environment for growth in a fast-paced, customer-driven setting.

Qualifications

  • Minimum 1–3 years of management experience
  • Must be 21 years of age
  • Food Manager’s certification shortly after starting employment
  • Prior knowledge of Profit and Loss statements preferred
  • Strong work ethic and passion for fresh food
  • Ability to thrive in a fast-paced environment
  • Leads a team and sets goals for staff
  • Ability to train, retain, and motivate quality employees

Responsibilities

  • Review store P&L, assist scheduling, and follow GM’s direction to reach cost goals
  • Master menu and product knowledge
  • Serving guests, making meaningful connections with them
  • Being responsible for the restaurant and the team working
  • Setting the tone for the shift, and giving clear, calm directions to staff about their duties
  • supervising and mentoring staff and managing quality crew development, motivation, training and evaluations
  • Supporting or working stations when needed (kitchen included)
  • Assist the GM in interviewing, onboarding, and training new employees
  • Following proper cash handling and payment procedures
  • Maintaining Health Department Standards throughout each shift
  • Following proper Alcohol Handling policies and procedures
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance

Skills

Leadership
Customer service
Communication
Time management
Team leadership
Self-motivation
Employee development
Fast-paced
Goal setting

Tools

Google Suite
Computer literacy

Job description

Taziki’s Mediterranean Cafe in Huntsville, AL seeks an experienced restaurant manager to lead daily operations, oversee P&L, scheduling, and cost controls, while delivering guest-focused service.

You’ll master our menu, mentor staff, and set the tone for the shift. This full-time role offers a clear career path, zero late nights, and a supportive environment for growth in a fast-paced, customer-driven setting.

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