Assistant General Manager - Hospitality Leader

Shake Shack

Milwaukee (WI)

On-site

USD 75,000 - 105,000

Full time

10 days ago

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Benefits offered by this job

Weekly pay and bonuses
Meal discounts
Corporate discounts and insurance
401k with company match
Paid time off
Paid parental leave
Employee assistance program
Pre-tax commuter benefits
Flexible spending accounts
Development and growth opportunities
Eligibility criteria applies

Job summary

Shake Shack in Milwaukee is seeking a Restaurant General Manager to lead daily operations, drive sales, and maintain top hospitality standards. You will coach staff, manage budgets, and ensure compliance with health codes while delivering outstanding guest experiences.

The role requires 3+ years in high-volume restaurant leadership, strong financial acumen, and a focus on training and developing team members in a fast-paced environment.

Qualifications

  • 3+ years of Restaurant General Management in a high-volume setting.
  • Knowledge of restaurant operations: personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
  • Ability to learn and train others on Shack operations.
  • Proven hospitality and ability to motivate team members.
  • Strong leadership with coaching focus and excellence.
  • Knowledge of financial aspects of operations.
  • 3+ years of P&L responsibilities.
  • Food handler certification preferred.
  • Willingness to work flexible hours.

Responsibilities

  • Lead, coach and develop team members.
  • Manage inventory, quality, and safety protocols.
  • Meet and exceed financial and profitability goals by managing budget.
  • Maintain top-notch standards of excellence and hospitality.
  • Drive sales and profits while developing people.
  • Implement policies, procedures, and strategies to promote local and state health and safety compliance.
  • Manage payroll and scheduling.
  • Promote the Shake Shack brand in the local community through word-of-mouth and events.

Skills

Team leadership
P&L management
Staff training
Hospitality
Operations knowledge
Food safety
Flexibility

Job description

Shake Shack in Milwaukee is seeking a Restaurant General Manager to lead daily operations, drive sales, and maintain top hospitality standards. You will coach staff, manage budgets, and ensure compliance with health codes while delivering outstanding guest experiences.

The role requires 3+ years in high-volume restaurant leadership, strong financial acumen, and a focus on training and developing team members in a fast-paced environment.

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