Assistant General Manager - Flexible Hours, Bonus & Growth

Border Foods LLC

Verona (WI)

On-site

USD 29,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Flexible scheduling
Top pay in the industry
Bonus program
Education programs
Scholarship opportunities
Medical/Dental/Vision benefits
Free food
Vacation Time & Paid Time Off
Vacation Donation Program
Culture of growth & support

Job summary

Border Foods LLC is hiring an Assistant Manager in Verona, WI. You will oversee the entire restaurant, lead a strong team, and ensure safe, friendly service with great food.

This role emphasizes accountability, integrity, and career growth within a people-first culture. Expect a demanding schedule (roughly 50 hours/week) with opportunities for bonuses up to $20,000 annually, GED/tuition support, scholarships, and comprehensive benefits including medical, dental, and vision.

Qualifications

  • Minimum of one year restaurant or retail experience.
  • Experience with sales building, P&L statements, recruiting and training.
  • Proven track record of successful hiring and retention.
  • Ability to work early morning, evenings, weekends, and some holidays.
  • This non-exempt management position requires at least 50 hours per week.
  • ServeSafe Certified, 18 years or older, valid driver's license and insurance.
  • High school diploma or equivalent.

Responsibilities

  • Oversee operation of the entire restaurant and build a strong team.
  • Ensure customers receive great food and a friendly experience.
  • Lead and develop team members, ensuring standards and safety.
  • Manage scheduling, labor and cash handling in alignment with policies.

Skills

Restaurant/retail experience
Sales building
P&L familiarity
Recruiting
Training & development
Hiring & retention

Education

High school diploma or equivalent
ServeSafe Certification

Job description

Border Foods LLC is hiring an Assistant Manager in Verona, WI. You will oversee the entire restaurant, lead a strong team, and ensure safe, friendly service with great food.

This role emphasizes accountability, integrity, and career growth within a people-first culture. Expect a demanding schedule (roughly 50 hours/week) with opportunities for bonuses up to $20,000 annually, GED/tuition support, scholarships, and comprehensive benefits including medical, dental, and vision.

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