Assistant General Manager - Fine Dining Restaurant

Willow Tree Recruiting; Washington (District of Columbia); On-site; USD 80,000 - 85,000; Full time

Benefits offered by this job

100% paid medical insurance

Dental and Vision insurance

FSA and HSA

401k with 5% matching

2 weeks of vacation, increasing with tenure

7 company holidays

Staff meal

Job summary

A premier restaurant group in Washington, DC is seeking an Assistant General Manager to oversee daily operations and enhance guest experiences. Candidates must have over 3 years of experience in a $4M+ upscale dining environment. The role emphasizes leadership, management skills, and adaptability. Excellent benefits include 100% paid medical insurance, a 401k plan, and ample vacation time. Ideal for passionate individuals who thrive in dynamic environments.

Qualifications

• 3+ years of experience as an AGM in a $4M+ upscale or fine dining restaurant.
• Must be passionate, energetic, and flexible.
• Strong interpersonal and communication skills are required.

Responsibilities

• Oversee daily operations, focusing on exceptional guest experiences.
• Lead and inspire the front of house team.
• Manage staff scheduling and payroll compliance.
• Handle guest feedback and resolve complaints.
• Analyze performance metrics to improve efficiency.

Skills

Independent worker

Proven management skills

Interpersonal skills

Communication skills

Detail-oriented

Passion for hospitality

Adaptability

Job description

Assistant General Manager – Fine Dining Restaurant

$80,000 - $85,000 + Bonus

Join this renowned restaurant group as the Assistant General Manager, responsible for assisting in all restaurant operations, complete with excellent benefits, salary, and career growth opportunity.

Company

• Known for delivering exceptional guest experiences through creativity, attention to detail, and a commitment to excellence
• Combines innovative concepts, elevated design, and outstanding service across 3 distinct concepts
• Offers a dynamic, team-focused environment with meaningful opportunities for growth

Benefits & Features

• Medical insurance paid 100%
• Dental and Vision insurance
• FSA and HSA
• 401k (after 1 year, with 5% matching)
• 2 weeks of vacation, 3 weeks after 2+ years
• 7 company holidays
• Staff meal

Your Role with the Company

• Oversee daily operations with a strong focus on providing exceptional guest experiences
• Lead, coach, and inspire front of house team to maintain high service standards
• Collaborate with culinary leadership to ensure seamless coordination between kitchen and service teams
• Manage staff scheduling, shift coverage, and payroll compliance to meet labor cost targets
• Enforce health, safety, and sanitation regulations to ensure compliance with local and state codes
• Handle guest feedback with professionalism, resolving complaints and ensuring repeat patronage
• Analyze performance metrics such as sales reports, labor percentages, and customer satisfaction data to improve efficiency and profitability
• Foster a positive and inclusive workplace culture that aligns with the restaurant’s brand values

Background Profile

• 3+ years of experience as an AGM with a $4M+ upscale or fine dining restaurant
• Must be an independent worker and possess proven management skills
• Have strong interpersonal and communication skills
• Passionate, energetic, detail oriented, and a passion for hospitality
• Must be quick to learn, flexible, and comfortable adapting in a fast-changing environment
• Able to pivot swiftly and embrace new challenges with a learning mindset