Assistant Food & Beverage Manager

Hyatt Hotels Corporation; West Hollywood (CA); Hybrid; USD 70,000 - 71,000; Full time

Job summary

Hyatt West Hollywood is seeking an Assistant Food and Beverage Manager to oversee the hotel’s F&B areas. You will manage scheduling, forecasting and staff training, ensuring operations meet all applicable laws and standards.

The role may include coordinating events and driving cost controls while delivering exceptional guest experiences. The ideal candidate has 2+ years in F&B management, strong leadership and excellent communication.

Qualifications

• Minimum of 2+ years in F&B management.
• Wine/beverage knowledge in an upscale environment preferred.
• Strong organizational skills and ability to work with a flexible schedule; must be a team leader.

Responsibilities

• Oversee the food and beverage areas within the hotel.
• Responsibilities may include scheduling, forecasting and training.
• Ensure compliance with federal, state and local laws and operating procedures.
• Coordinate special events at the hotel.
• Demonstrate strong communication and analytical skills; cost control experience is helpful.

Skills

F&B management

Wine knowledge

Organizational skills

Leadership

Flexible schedule

Job description

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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

70,304.00 Yearly US Dollar (USD) pay basis

Summary

Description - External

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.

The Assistant Food and Beverage Manager will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Food and Beverage Manager must have strong communication and analytical skills. Food and Beverage cost control experience is helpful.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

The starting salary for this position is $70,340.00. This is the pay range for this position that Andaz West Hollywood reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.

Qualifications

• Minimum of 2+ years as F&B Management preferred
• Wine/beverage knowledge in an upscale environment preferred
• Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader

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