Assistant Food & Beverage Manager

Hyatt Hotels Corporation; Arlington (VA); On-site; USD 56,000 - 79,000; Full time

Job summary

An established industry player is seeking an Assistant Food and Beverage Manager to lead a dynamic team and enhance guest experiences. In this pivotal role, you will oversee daily operations, manage scheduling, and ensure compliance with industry standards. This position offers a competitive salary and opportunities for career growth in a supportive environment that values talent and dedication. If you are passionate about delivering exceptional service and have a strong background in food and beverage management, this is the perfect opportunity for you.

Qualifications

• 2+ years of food and beverage management experience preferred.
• Strong organizational skills and leadership qualities are essential.

Responsibilities

• Oversee daily operations and ensure compliance with procedures.
• Coordinate special events and manage scheduling and forecasting.

Skills

F&B Management

Wine Knowledge

Organizational Skills

Leadership Qualities

Job description

Job Description

Join Hyatt as an Assistant Food and Beverage Manager and lead our food and beverage team to deliver exceptional guest experiences. This role involves overseeing daily operations, scheduling, forecasting, training, and ensuring compliance with laws and operating procedures. You may also coordinate special events at the hotel.

We offer a competitive salary range of $56,000 to $79,000 annually, with the opportunity to grow your career in a supportive environment that values talent and dedication.

Qualifications

• Minimum of 2+ years of F&B management experience preferred
• Wine/beverage knowledge in an upscale environment preferred
• Strong organizational skills, ability to work flexible hours, team-oriented mindset, and leadership qualities