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Join Hilton as an Assistant Director of Food and Beverage at the Signia by Hilton Atlanta. This role involves overseeing food and beverage operations, managing a team, and ensuring exceptional guest experiences. Ideal candidates will have a strong background in food and beverage management and a passion for hospitality.
At the iconic Signia by Hilton Atlanta (https://signiabyhiltonatlanta), we are seeking an Assistant of Food and Beverage to join our leadership team!
This hotel is a destination for upscale hospitality, imaginative dining, and world-class events. With the legendary Georgia World Congress Center as its backdrop, this 976-room property showcases the soul of Atlanta in a new way. The leader will report to the Food and Beverage Director and oversee 8 managers across 7 food and beverage outlets, managing $14 million in revenue.
The ideal candidate will have a minimum of 3 years of food and beverage management experience overseeing multiple high-volume outlets. Proven ability to motivate and train large teams in a large hotel environment is essential.
The expected schedule for this position is from 12 pm to 10 pm, including weekdays, weekends, and holidays as needed.
Benefits include:
*Benefits may vary based on property-specific terms and conditions.
Responsibilities include:
What we look for:
Hilton values hospitality, integrity, leadership, teamwork, ownership, and a sense of urgency. Key attributes include quality, productivity, dependability, customer focus, and adaptability.
Working at Hilton:
Hilton is a global leader in hospitality, committed to providing exceptional experiences across its brands. Our vision is to fill the earth with the light and warmth of hospitality, driven by our team members who are at the heart of everything we do.
**Job:** Food and Beverage
**Title:** Assistant Director of Food and Beverage - Signia by Hilton Atlanta
**Location:** Atlanta, GA
**Requisition ID:** HOT0BMEO
**EOE/AA/Disabled/Veterans**