Assistant Café Leader: Guest Experience & Operations

lifetime

Austin (TX)

On-site

USD 42,000 - 64,000

Full time

4 days ago
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Job summary

Life Time is seeking an Assistant Café Leader to support the Café Leader in delivering exceptional guest experiences and leading daily operations. The role focuses on coaching a high-performing team, maintaining service standards, and aligning with Life Time hospitality guidelines.

You will help manage labor, costs, and inventory while upholding food safety and brand integrity on every shift. The ideal candidate has 1–2 years of leadership experience in fast-casual or café settings, strong

Qualifications

  • High School Diploma or equivalent.
  • ServSafe Manager certification or equivalent required.
  • ServSafe Alcohol Safety certification (if applicable).
  • CPR/AED certification desired.

Responsibilities

  • Lead day-to-day café operations with focus on hospitality, service standards, and shift execution.
  • Coach, train, and motivate team members to deliver exceptional guest experiences and meet performance goals.
  • Partner with Café Leader to manage labor, food costs, inventory, and overall financial performance.
  • Support hiring, onboarding, and ongoing development of team members to foster a service-focused café culture.
  • Ensure food safety, cleanliness, and Life Time brand standards on every shift.

Skills

Hospitality & guest experience
Team leadership
Coaching & training
Communication skills
Organizational skills
POS systems experience
Food safety & handling
Inventory management
Physical stamina (lift 20 lbs)

Education

High School Diploma or equivalent
College degree (preferred)

Tools

POS systems

Job description

Life Time is seeking an Assistant Café Leader to support the Café Leader in delivering exceptional guest experiences and leading daily operations. The role focuses on coaching a high-performing team, maintaining service standards, and aligning with Life Time hospitality guidelines.

You will help manage labor, costs, and inventory while upholding food safety and brand integrity on every shift. The ideal candidate has 1–2 years of leadership experience in fast-casual or café settings, strong

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