Area Coach

Hunter Super Techs - TurnPoint; Herington (KS); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401k Plan

Paid vacation

Meal discounts

Training sessions/workshops

Annual managers convention/awards

Vehicle allowance

Cell phone allowance

Job summary

Staab Management, a Midwest Pizza Hut franchise, seeks an Area Coach to guide Restaurant General Managers, drive sales, and uphold guest experiences across multiple locations. The role emphasizes strong financial acumen, P&L oversight, and leadership development in a fast-paced QSR environment.

The position requires 21+ years old, a valid driver's license, and willingness to travel between sites, with competitive pay and comprehensive benefits.

Qualifications

• 5+ years of multi-unit restaurant leadership experience (QSR preferred).
• Must be at least 21 years old with a valid driver's license and reliable transportation.
• Strong business and financial acumen (P&L experience).
• Flexible schedule and ability to travel.

Responsibilities

• Coach and develop Restaurant General Managers.
• Drive sales, profit, and key performance metrics.
• Analyze P&L and manage labor, inventory, and costs.
• Execute company initiatives across all locations.

Skills

Restaurant leadership

P&L analysis

Team development

Travel readiness

Multi-site management

Budgeting

Job description

At Pizza Hut, we don’t just make pizza—we make people happy. Staab Management is a family-owned, Midwest Pizza Hut franchise that takes pride in developing our people and creating opportunities to grow. When you join our team, you’re not just taking a job—you’re building a career with a company that invests in you.As an Area Coach you will receive the following benefits:Competitive pay + bonus potentialHealth, dental, vision, and life insurance coverage401k PlanPaid VacationVehicle and Cell Phone AllowanceMeal DiscountsTraining Sessions/WorkshopsAnnual Managers Convention/Annual AwardsA day in the life of an Area Coach:Coach and develop Restaurant General ManagersBuild strong, engaged teams and future leadersDrive sales, profit, and key performance metricsEnsure high standards for operations, food quality, and guest experienceAnalyze P&L and manage labor, inventory, and costsExecute company initiatives across all locationsArea Coaches are required to have:Must be at least 21 years old with a valid driver's license and reliable transportation5+ years of multi-unit restaurant leadership experience (QSR preferred)Proven leadership and team development skillsStrong business and financial acumen (P&L experience)Organized, results-driven, and able to manage multiple locationsFlexible schedule and ability to travel