Apprentice to GM: Growth Path with Tuition & Bonus

04 Chipotle Services, LLC; Town of Henrietta (NY); On-site; USD 29,000 - 33,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401k retirement savings

Tuition assistance

Paid time off

Holiday closures

Quarterly bonus

Job summary

Chipotle Mexican Grill is recruiting for an Apprenticeship track that grows leaders into General Managers. You will assist in daily operations, hire and train staff, and deliver a Guest Obsessed experience across every shift.

You'll learn to manage scheduling, P&L, food safety, and sales forecasting while supporting a fast-paced restaurant team. This role emphasizes growth with a strong, people-forward culture.

Qualifications

• Guest-focused hospitality mindset.
• Friendly and enthusiastic attitude.
• Desire to grow into the General Manager role.
• Experience with scheduling, P&L management, food safety, sales forecasting, and recruiting.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality.
• Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience.
• Train and develop crew members using Chipotle's training tools and resources.
• Ensure digital orders are delivered accurately and on time.
• Learn to run day-to-day operations: scheduling, P&L management, sales forecasting, recruiting.
• Keep dining room clean and restaurant guest-ready.
• Uphold food safety, operational, and compliance standards.
• Work a standard 50-hour workweek with overtime as applicable.

Skills

Guest obsession

Hospitality

People development

Recruiting

P&L management

Food safety

Sales forecasting

Scheduling

Job description

Chipotle Mexican Grill is recruiting for an Apprenticeship track that grows leaders into General Managers. You will assist in daily operations, hire and train staff, and deliver a Guest Obsessed experience across every shift.

You'll learn to manage scheduling, P&L, food safety, and sales forecasting while supporting a fast-paced restaurant team. This role emphasizes growth with a strong, people-forward culture.