AM Pastry Cook – Grow with a Dynamic Kitchen Team

Uchi Restaurants LLC; Houston (TX); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical / Dental / Vision / Accident保险

Employee Assistance Program

401k with employer match

Dining discounts

Growth opportunities

Job summary

Hai Hospitality is seeking a Pastry Cook to join our morning-to-early-afternoon kitchen team in Houston. You will contribute to our dessert production, including baking, sauce work, chocolate work, and more, to create memorable dining experiences.

The role emphasizes safety, cleanliness, and efficiency in a fast-paced setting. Experience in pastry production is preferred; salary is $17–$20 per hour plus benefits, with opportunities for growth within the organization.

Qualifications

• Previous pastry production experience preferred.
• Must be able to stand for extended periods.
• Able to lift up to 50 lbs and stock inventory.
• Shift runs from 6am to 2pm.

Responsibilities

• Prepare desserts for dinner service, including baking, sauces, and chocolate work.
• Maintain a neat, organized workspace and follow safety guidelines.
• Communicate effectively with teammates and leadership.

Skills

Dessert production

Communication

Teamwork

Safety awareness

Tools

Ovens

Grills

Knives

Job description

Hai Hospitality is seeking a Pastry Cook to join our morning-to-early-afternoon kitchen team in Houston. You will contribute to our dessert production, including baking, sauce work, chocolate work, and more, to create memorable dining experiences.

The role emphasizes safety, cleanliness, and efficiency in a fast-paced setting. Experience in pastry production is preferred; salary is $17–$20 per hour plus benefits, with opportunities for growth within the organization.