Airline Catering Food Supervisor & HACCP Lead

Gate Gourmet; Schiller Park (IL); Vor Ort; USD 54.000 - 66.000; Vollzeit

Benefits dieser Stelle

Paid time off

401k with company match

Company sponsored life insurance

Medical, dental, vision plans

Voluntary short-term/long-term/disabil

Employee Assistance Program

Employee Discounts

Free hot healthy meals for unit ops

Zusammenfassung

Gate Gourmet in Schiller Park, IL seeks a Food Supervisor to oversee a large hourly workforce and ensure meals meet safety and quality standards. The role emphasizes cost control, regulatory compliance, and teamwork with management to optimize unit performance.

Responsibilities include training staff, maintaining logs, coding products correctly, and preparing routine reports while upholding company wage and hour policies and safety procedures.

Qualifikationen

• Supervise a team of 30+ hourly employees.
• Maintain quality production standards for all accounts.
• Manage safety, QA, and regulatory compliance (HACCP/FDA).

Aufgaben

• Supervise employees to ensure security, safety and food specs.
• Control labor and food costs per company guidelines.
• Coordinate with management to improve unit performance.
• Prepare management reports (attendance, HACCP, labor).
• Ensure products coded per Gate Gourmet procedures.
• Maintain daily temperature and other compliance logs.
• Train and coach staff; address performance issues per policy.

Kenntnisse

Staff supervision

Labor cost control

Food safety HACCP

Leadership

Training staff

Ausbildung

High School Diploma or GED

Associates degree preferred

Jobbeschreibung

Gate Gourmet in Schiller Park, IL seeks a Food Supervisor to oversee a large hourly workforce and ensure meals meet safety and quality standards. The role emphasizes cost control, regulatory compliance, and teamwork with management to optimize unit performance.

Responsibilities include training staff, maintaining logs, coding products correctly, and preparing routine reports while upholding company wage and hour policies and safety procedures.