Aggregate Cook

Munro Footwear Group; Union (NJ); On-site; USD 10,000 - 60,000; Full time

Job summary

Ein etabliertes Unternehmen im Gesundheitswesen sucht einen Aggregate Cook, der in einer dynamischen Umgebung arbeitet. Diese Position erfordert die Zubereitung und den Service von Speisen für Bewohner einer Pflegeeinrichtung, wobei strenge Hygiene- und Sicherheitsstandards eingehalten werden müssen. Das Unternehmen bietet eine umfassende Palette an Vorteilen, einschließlich Gesundheitsversorgung und Rentenplänen. Wenn Sie eine Leidenschaft für die Zubereitung von Speisen haben und in einem unterstützenden Team arbeiten möchten, ist dies die perfekte Gelegenheit für Sie!

Benefits

Gesundheitsversorgung

Rentenplan

Bezahlter Urlaub

Sonderurlaub

Qualifications

• Ein Jahr Erfahrung in der Lebensmittelverarbeitung erforderlich.
• Kenntnisse in der Arbeit in Pflegeeinrichtungen sind von Vorteil.

Responsibilities

• Vorbereitung und Servieren von Speisen gemäß diätetischen Vorgaben.
• Reinigung und Desinfektion der Küchenausrüstung und Arbeitsflächen.

Skills

Küchenhygiene

Lebensmittelsicherheit

Teamarbeit

Kommunikationsfähigkeiten

Education

High School Diploma oder Äquivalent

Tools

Küchengeräte

Job description

Job Description - Aggregate Cook (25141026)

Position Title:

Aggregate Cook - ( 25141026 )

The Montana Department of Public Health and Human Services (DPHHS) has a career opportunity as an Aggregate Dietary Cook at the Montana Veterans’ Home.

TheMontana Veterans' Home (MVH)located in Columbia Falls is a Medicare/Medicaid and Veterans' Administration certified facility with 105 intermediate/skilled-care beds and 12 domiciliary beds. The nursing facility includes a 15-bedDementia Careunit. MVH has been providing services to Veterans since 1896. The Montana Veterans' Home is located next to the Flathead River just minutes away from Glacier National Park. A large pavilion, walking paths and protected courtyards provide ample opportunities for outdoor access. The facility offers individual and group activities, spiritual services, support group services and social services. The skilled and rehabilitative services include physical therapy, occupational therapy, speech therapy and dietitian services.

TheState of Montana's comprehensive benefits package includes healthcare coverage, retirement plans, paid vacation (15 days per year), sick leave (12 days per year), and holidays (11 per year), work/life balance, and eligibility to participate in the Public Service Loan Forgiveness (PSLF) program. In addition, DPHHS is the largest state agency with a wide range of advancement opportunities whether you are joining the workforce or have several years of experience.

Major Duties or Responsibilities:

A. Food Preparation

• Prepares hot/cold entrees, baked items, salads, soups, desserts & nutritional supplements following guidelines such as: master menu production instruction, physician prescribed diets in order to maintain resident nutritional health, Department of Health guidelines, Medicaid/Medicare regulations, Veterans Administration Dietary Guidelines.
• Read & follow master menu diet extensions & production sheet instructions.
• Assemble all needed food supplies & follow all food production procedures for cooking & cooling foods using temperature guidelines.

B. Serving of Food

• Serves on tray line dishing all hot foods following selections according to portion control, diets & special resident requests, temperature guidelines, food presentation techniques.
• Serve residents on special adaptive equipment including scoop plates, special large handle silverware & sip cups.
• Serve DOM dining room residents following tray line procedures using portion control and diet instructions with adherence to likes & dislikes.
• Serve and prepare hot entrees for all employees following protocol for cooking & cooling of food for later service.
• Use proper cooling & storage technique for left over foods returning from tray line service.

C. Cleaning and Sanitizing

• Clean & sanitize steamer, mixers, hot plate, ovens, grill, fryers, steam kettle & surrounding areas including pots & pans in the triple sink area.
• Clean & sanitize all work surfaces & workstations.
• Clean & sanitize shelving & storage areas.

Physical and Environmental Demands:

Must be able to operate commercial kitchen equipment in a safe manner. Work closely with co-workers in limited space & maintain positive work relations. Lift 15 lbs. frequently/50 lbs. occasionally. Carry 15 lbs. occasionally. Push/Pull force 25lbs frequently, up to 80 lbs. Reach forward & down frequently/above the shoulders occasionally. Remain on feet (stand or walk) for extended periods of time on tile floors. Handle/grasp up to 80% of a shift, with repetitive hand motions. Must be able to tolerate heat & humidity. Regular exposure to odors, fumes, & noise from equipment.

Knowledge, Skills and Abilities:

Required for the first day of work:

· Working knowledge of kitchen sanitation, safety & equipment.

· Ability to establish & maintain effective working relationships with co-workers/residents.

· Ability to follow instructions.

· Ability to effectively communicate with others.

· Ability to maintain a clean and safe environment.

Minimum Qualifications (Education and Experience):

· High School Diploma or Equivalent.

· One year of job-related work experience in food service operations.

· Nursing home or hospital setting preferred.

How to Apply:

To be considered for a DPHHS position,submit your applicationon the State of Montana Careers website. work4dphhs.com .

Successful applicants will be subject to background checks relevant to the position and must pass reference checks before an offer will be extended. DPHHS is an equal opportunity employer. Women, minorities, and people with disabilities are encouraged to apply. For a copy of the full job description or if you need a reasonable accommodation in the application or hiring process, contact DPHHS Human Resources at 406-897-6084.

This position is open until filled with frequent screening of applicants.

Salary: $

19.30 - 19.30 Hourly Telework Eligibility : Not Telework Eligible Benefits Package Eligibility : Paid Leave & Holidays, Retirement Plan

Number of Openings

Number of Openings

: 3 Employee Status : Regular Schedule : Variable

Job Type

: Standard

Shift

Shift

: Day Job

Travel

: No

Primary Location

Primary Location

: Columbia Falls Agency : Department of Public Health & Human Services Union : Montana Federation of Public Employees

Posting Date

Posting Date

: May 1, 2025, 1:17:20 PM Closing Date (based on your computer's timezone) : Jun 1, 2025, 5:59:00 AM

Required Application Materials : None

Contact Name : Brian Lind | Contact Email : [e-mail] | Contact Phone : [phone] The State of Montana has a decentralized human resources (HR) system. Each agency is responsible for its own recruitment and selection. Anyone who needs a reasonable accommodation in the application or hiring process should contact the agency's HR staff identified on the job listing or by dialing the Montana Relay at 711. Montana Job Service Offices also offer services including assistance with submitting an online application.

State government does not discriminate based on race, color, national origin, religion, sex, sexual orientation, gender identity or expression, pregnancy, childbirth or medical conditions related to pregnancy or childbirth, age, physical or mental disability, genetic information, marital status, creed, political beliefs or affiliation, veteran status, military service, retaliation, or any other factor not related to merit and qualifications of an employee or applicant.