2nd Shift Food & Beverage Maintenance Technician

Energy Jobline ZR; Jeffersonville (IN); On-site; USD 34,000 - 48,000; Full time

Job summary

Energy Jobline ZR is seeking a Maintenance Technician for 2nd shift (2:30PM - 11:00PM) to perform preventive maintenance on electro-mechanical equipment in a Jeffersonville, Indiana food and beverage facility.

You will troubleshoot electrical and mechanical issues, document repairs, and collaborate with production and QA to minimize downtime while ensuring safety and regulatory compliance under OSHA, FDA, and GMP guidelines.

Qualifications

• 2+ years of maintenance experience in manufacturing (food production).
• Experience with CMMS programs used for preventative maintenance, work orders, and spare parts tracking.
• Experience with food-grade materials and equipment and knowledge of food safety regulations.

Responsibilities

• Perform preventive maintenance on electro-mechanical equipment used in food & beverage production (conveyors, mixers, fillers, packaging, refrigeration).
• Troubleshoot electrical and mechanical issues to identify root causes and implement solutions.
• Repair/replace defective parts using hand/power tools and diagnostic equipment.
• Ensure equipment is cleaned, sanitized, and maintained per food safety standards.
• Collaborate with production and QA teams to minimize downtime and optimize performance.
• Assist in installation and commissioning of new equipment per specs and safety guidelines.
• Document maintenance activities in logs and records.
• Adhere to safety protocols to maintain a safe working environment.

Skills

Electrical schematics

HMI operation

PLC programming

Welding/Fabrication

Safety compliance

Team communication

Education

Technical Certification in mechanical technology

Tools

CMMS experience

Diagnostic equipment

Job description

Energy Jobline ZR is seeking a Maintenance Technician for 2nd shift (2:30PM - 11:00PM) to perform preventive maintenance on electro-mechanical equipment in a Jeffersonville, Indiana food and beverage facility.

You will troubleshoot electrical and mechanical issues, document repairs, and collaborate with production and QA to minimize downtime while ensuring safety and regulatory compliance under OSHA, FDA, and GMP guidelines.