2nd Shift Debone Plant Supervisor - Lead & Safety Coach

Koch Foods, Inc.; Greeneville (TN); On-site; USD 41,000 - 65,000; Full time

Benefits offered by this job

Weekly pay

Health, dental and vision insurance

401k Savings Plan

Life insurance

Job summary

Koch Foods, Inc. is seeking a 2nd shift supervisor to lead and develop a production team. You will coach, train, schedule, and ensure safe, efficient operation of the production area while upholding company policies and food safety standards.

This role emphasizes strong leadership, communication, and collaboration to boost performance and engagement across the team in a fast-paced poultry processing environment.

Qualifications

• 2+ years of leadership and/or supervisory experience.
• Bachelor degree in Poultry Science, Animal Science, Business Management, or related field preferred.
• Excellent interpersonal and communication skills.
• Proficient in technology, computer, mathematical and analytic skills.
• Knowledge of plant operations, food safety regs, OSHA, GMPs and HACCP.
• Strong work ethic, honesty and integrity.

Responsibilities

• Lead, coach and train a team with ongoing development.
• Promote safety in the work area and with the team.
• Ensure proper scheduling to run the production area.
• Motivate, train and help the team to optimize performance.
• Ensure compliance with company policies and food safety programs.
• Improve employee engagement through positive leadership.
• All other duties related to the supervisor role.

Skills

Leadership experience

Interpersonal skills

Communication skills

Technology/computer skills

Food safety knowledge (OSHA/GMP/HACCP)

Education

Bachelor's degree in related field

Job description

Koch Foods, Inc. is seeking a 2nd shift supervisor to lead and develop a production team. You will coach, train, schedule, and ensure safe, efficient operation of the production area while upholding company policies and food safety standards.

This role emphasizes strong leadership, communication, and collaboration to boost performance and engagement across the team in a fast-paced poultry processing environment.