Job Title: Service Crew
Industry: Food & Beverage / Catering / Restaurant
Salary: SGD 2,200 - 2,800
Location: Central, Singapore
Job Type: PERMANENT (FULL TIME)
Job Description:
- Taking reservation, managing seating, taking orders, settling bill, etc.
- Provide high quality of customer service to guests.
- Perform opening and closing duties.
- Address customer needs, comments, and complaints.
- Ensure items/dishes are well stocked and display cases are attractive and clean.
- Ensure that work stations are set up before the shift commences.
- Maintain cleanliness and housekeeping of the restaurant.
- Strictly abide with health and sanitation regulations
- Other ad-hoc duties assigned by supervisor.
Job Requirements:
- Prior working experience in Japanese Restaurant is an added advantage.
- No experience welcomed as well; Training will be provided.
- Willing to work on weekend and public holidays.
- Able to work for split shift if necessary.
- Energetic, able to work in a fast-paced environment.
- Great interpersonal and communication skills.
- Passionate in the line of F&B.
Compensation:
- Working Location: Great World, Central
- Working days: 4.5 days per week
- Working hours: Open to discussion
- Operation time: 11am - 9:30pm
- Benefits: AWS, annual leave, career progression.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.