Stall & Kitchen Assistant — Fast-Paced F&B Team

FEI SIONG FOOD MANAGEMENT PTE. LTD.; Singapore; On-site; SGD 23,000 - 27,000; Full time

Job summary

FEI SIONG FOOD MANAGEMENT PTE. LTD. is hiring for a Stall Assistant to support F&B operations island-wide.

The role involves cashiering, taking orders, food preparation, and ensuring quality and safety across shifts. Flexibility to work weekends and public holidays is required, with full-time positions available and part-time options offering hourly rates. The successful candidate will maintain hygiene standards, assist with inventory, and follow company policies to ensure smooth service during

Qualifications

• Experience in F&B operations helpful.
• Able to work shifts, weekends and public holidays.

Responsibilities

• Handle cashiering and take customer orders while maintaining a clean workstation.
• Prepare and cook menu items following recipes and portion standards.
• Set up stations with ingredients, garnishes, and equipment before service.
• Maintain consistent food quality, presentation, and taste across shifts.
• Monitor food temperatures and FIFO to ensure freshness and safety.
• Sanitize workstations and utensils per HACCP/local guidelines.
• Assist with inventory counts and ingredient ordering as needed.
• Follow schedules, prep lists, and plating times to meet service deadlines.
• Adhere to workplace hygiene, safety, and company policies.

Skills

Cashiering

Customer service

Food preparation

Food safety

Job description

FEI SIONG FOOD MANAGEMENT PTE. LTD. is hiring for a Stall Assistant to support F&B operations island-wide.

The role involves cashiering, taking orders, food preparation, and ensuring quality and safety across shifts. Flexibility to work weekends and public holidays is required, with full-time positions available and part-time options offering hourly rates. The successful candidate will maintain hygiene standards, assist with inventory, and follow company policies to ensure smooth service during