Service Supervisor

MIRAEGROUP PTE. LTD.

Singapore

Presencial

SGD 36.000 - 52.000

Jornada completa

Hace 5 días
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Descripción de la vacante

MIRAEGROUP PTE. LTD. in Singapore is seeking an Assistant Floor Manager to support daily floor operations and coordinate service crew schedules. You will help maintain cleanliness, manage stock, and ensure SOP compliance to deliver excellent customer service.

The role focuses on guest reception, menu explanations, and maintaining strong customer relations while ensuring proper staffing and inventory controls for smooth service execution.

Responsabilidades

  • Assist the floor manager in managing floor operations, including welcoming guests, explaining the menu, serving, and maintaining positive customer relations
  • Plan and coordinate work schedules for full-time and part-time service crew to ensure adequate staffing
  • Maintain cleanliness of the restaurant floor to meet hygiene standards
  • Monitor and update stock counts regularly to ensure inventory accuracy
  • Ensure all utensils, cups, and cutleries are washed, dried, and stored properly to maintain service quality
  • Conduct routine inspections of service crew cleanliness and grooming standards
  • Enforce adherence to Standard Operating Procedures (SOPs) among all service crew members

Descripción del empleo

Job Summary

Assist the floor manager in daily floor operations by coordinating service crew schedules, maintaining cleanliness, managing stock counts, and ensuring compliance with SOPs to deliver excellent customer service.

Responsibilities
  • Assist the floor manager in managing floor operations, including welcoming guests, explaining the menu, serving, and maintaining positive customer relations
  • Plan and coordinate work schedules for full-time and part-time service crew to ensure adequate staffing
  • Maintain cleanliness of the restaurant floor to meet hygiene standards
  • Monitor and update stock counts regularly to ensure inventory accuracy
  • Ensure all utensils, cups, and cutleries are washed, dried, and stored properly to maintain service quality
  • Conduct routine inspections of service crew cleanliness and grooming standards
  • Enforce adherence to Standard Operating Procedures (SOPs) among all service crew members
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