Restaurant Manager & Team Leader — Drive Ops & Profit (AWS)

-; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A restaurant chain in Singapore is seeking a Restaurant Manager / Assistant Manager to oversee daily operations and ensure high service standards. The role involves training and managing staff, maintaining quality control, and responding to customer feedback. Candidates must have at least five years of experience in the F&B industry and possess strong leadership and communication skills. Benefits include staff meals, AWS, and flexi-benefits of $500 annually.

Benefits

Staff meal provided

Annual Wage Supplement (AWS)

Flexi-benefits of $500 per calendar year

Qualifications

• Minimum 5 years of experience in F&B as Assistant Manager/Manager.
• Energetic and capable of working in a fast-paced environment.
• Great leadership and communication skills.

Responsibilities

• Ensure smooth daily operations.
• Enforce standards and safeguard company integrity.
• Drive sales through operational execution.
• Respond to customer feedback and complaints.
• Manage inventory and monthly reports.
• Train and develop staff.

Skills

Leadership

Interpersonal skills

Communication skills

Service orientation

Team player

Job description

A restaurant chain in Singapore is seeking a Restaurant Manager / Assistant Manager to oversee daily operations and ensure high service standards. The role involves training and managing staff, maintaining quality control, and responding to customer feedback. Candidates must have at least five years of experience in the F&B industry and possess strong leadership and communication skills. Benefits include staff meals, AWS, and flexi-benefits of $500 annually.