Restaurant Leadership Pro: Elevate Service & Guest Experience

Yellow Ribbon; Singapore; On-site; SGD 56,000 - 89,000; Full time

Job summary

The Dandy Collection is seeking a Restaurant Manager to set the tone for excellence across a busy restaurant portfolio. You will lead the FOH team, ensure warm, attentive service, and manage daily floor operations with a focus on guest satisfaction.

You will coach staff, handle feedback gracefully, and collaborate with management to forecast busy periods while upholding high standards of hospitality and profitability.

Qualifications

• Anticipates guest needs before they arise.
• Leads by calm, confident example during busy nights.
• Motivates the team to take pride in their work.
• Delivers warm, memorable guest experiences.

Responsibilities

• Lead and support the FOH team to deliver warm, attentive service.
• Manage daily floor operations for smooth service flow.
• Coach and train teammates to uphold service standards.
• Handle guest feedback professionally and turn challenges into positives.
• Collaborate with management to anticipate busy periods and maintain high hospitality standards.
• Manage finances and control costs.
• Develop business leads through sustainable relationships.
• Drive customer satisfaction and market position.

Skills

Leadership

Guest service

Team motivation

Fine dining

F&B experience

Job description

The Dandy Collection is seeking a Restaurant Manager to set the tone for excellence across a busy restaurant portfolio. You will lead the FOH team, ensure warm, attentive service, and manage daily floor operations with a focus on guest satisfaction.

You will coach staff, handle feedback gracefully, and collaborate with management to forecast busy periods while upholding high standards of hospitality and profitability.