Restaurant Crew #0503

EDUCARE HUMAN CAPITAL PRIVATE LIMITED; Singapore; On-site; SGD 24,000 - 32,000; Full time

Job summary

EDUCARE HUMAN CAPITAL PRIVATE LIMITED in Singapore seeks a Restaurant Crew to support daily operations, provide friendly service, take orders, handle payments, and maintain cleanliness. The role requires teamwork and a customer-focused approach in a fast-paced environment.

No prior F&B experience is required as training will be provided. You will work in shifts, including weekends and public holidays, contributing to smooth restaurant operations and customer satisfaction.

Qualifications

• No prior F&B experience required; training will be provided.
• Customer service-oriented with a positive attitude.
• Good communication and interpersonal skills.
• Able to work in a fast-paced and team-oriented environment.
• Willing to perform hands-on restaurant duties.
• Able to work shifts, weekends and public holidays.

Responsibilities

• Provide friendly and efficient customer service.
• Take customer orders and handle cashier / payment transactions.
• Prepare and serve food and beverages according to company standards.
• Ensure orders are accurate and served promptly.
• Maintain cleanliness of the dining area, kitchen and workstations.
• Replenish food, packaging and operating supplies when required.
• Follow food safety, hygiene and workplace safety procedures.
• Assist with opening and closing duties.
• Support stock replenishment and basic inventory activities.
• Handle customer enquiries and provide assistance when required.
• Work closely with team members to ensure smooth restaurant operations.
• Perform other duties as assigned by the supervisor or manager.

Skills

Customer service

Teamwork

Communication

Punctuality

Job description

Restaurant Crew

About the Restaurant

We are a well-established international quick-service restaurant (QSR) brand with a strong presence in Singapore and worldwide. The restaurant operates in a fast-paced environment, focusing on quality food, friendly customer service, cleanliness and efficient operations.

We are looking for enthusiastic and service-oriented Restaurant Crew to join our team and support the daily operations of the restaurant.

Job Responsibilities

• Provide friendly and efficient customer service.
• Take customer orders and handle cashier / payment transactions.
• Prepare and serve food and beverages according to company standards.
• Ensure orders are accurate and served promptly.
• Maintain cleanliness of the dining area, kitchen and workstations.
• Replenish food, packaging and operating supplies when required.
• Follow food safety, hygiene and workplace safety procedures.
• Assist with opening and closing duties.
• Support stock replenishment and basic inventory activities.
• Handle customer enquiries and provide assistance when required.
• Work closely with team members to ensure smooth restaurant operations.
• Perform other duties as assigned by the supervisor or manager.

Job Requirements

• No prior F&B experience required; training will be provided.
• Customer service-oriented with a positive attitude.
• Good communication and interpersonal skills.
• Able to work in a fast-paced and team-oriented environment.
• Willing to perform hands-on restaurant duties.
• Able to work shifts, weekends and public holidays.
• Responsible, punctual and willing to learn.

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