Restaurant Crew #0503

EduCare Specialist Services; Singapore; On-site; SGD 20,000 - 26,000; Full time

Job summary

EduCare Specialist Services is seeking enthusiastic Restaurant Crew to join our international quick-service brand in Singapore. You will support daily restaurant operations, serve customers, take orders, and help maintain cleanliness and food safety.

No prior F&B experience is required as training will be provided. The role emphasizes teamwork, reliability, and the ability to work in a fast-paced environment, including weekends and public holidays.

Qualifications

• Customer service experience is desirable but not required.
• Strong communication and interpersonal skills.
• Ability to work well in a team.
• Positive attitude and willingness to learn on the job.
• Able to thrive in a fast-paced environment.

Responsibilities

• Provide friendly and efficient customer service.
• Take customer orders and handle cashier / payment transactions.
• Prepare and serve food and beverages according to company standards.
• Ensure orders are accurate and served promptly.
• Maintain cleanliness of the dining area, kitchen and workstations.
• Replenish food, packaging and operating supplies when required.
• Follow food safety, hygiene and workplace safety procedures.
• Assist with opening and closing duties.
• Support stock replenishment and basic inventory activities.
• Handle customer enquiries and provide assistance when required.
• Work closely with team members to ensure smooth restaurant operations.
• Perform other duties as assigned by the supervisor or manager.

Skills

Customer service

Communication skills

Teamwork

Positive attitude

Willing to learn

Punctual

Job description

Restaurant Crew

About the Restaurant

We are a well-established international quick-service restaurant (QSR) brand with a strong presence in Singapore and worldwide. The restaurant operates in a fast-paced environment, focusing on quality food, friendly customer service, cleanliness and efficient operations.

We are looking for enthusiastic and service-oriented Restaurant Crew to join our team and support the daily operations of the restaurant.

Job Responsibilities

• Provide friendly and efficient customer service.
• Take customer orders and handle cashier / payment transactions.
• Prepare and serve food and beverages according to company standards.
• Ensure orders are accurate and served promptly.
• Maintain cleanliness of the dining area, kitchen and workstations.
• Replenish food, packaging and operating supplies when required.
• Follow food safety, hygiene and workplace safety procedures.
• Assist with opening and closing duties.
• Support stock replenishment and basic inventory activities.
• Handle customer enquiries and provide assistance when required.
• Work closely with team members to ensure smooth restaurant operations.
• Perform other duties as assigned by the supervisor or manager.

Job Requirements

• No prior F&B experience required; training will be provided.
• Customer service-oriented with a positive attitude.
• Good communication and interpersonal skills.
• Able to work in a fast-paced and team-oriented environment.
• Willing to perform hands-on restaurant duties.
• Able to work shifts, weekends and public holidays.
• Responsible, punctual and willing to learn.

Please note that the personal data you provided in your job application will be collected, used, and disclosed by Educare Human Capital to assess your suitability for employment and manage your application, including consideration for future opportunities.