R&D Chef: Create Innovative Recipes at Scale

AL DHIYA FOOD PTE. LTD.; Singapore; On-site; SGD 45,000 - 65,000; Full time

Job summary

A food product organization is looking for an experienced Research and Development Chef to innovate new recipes and improve food products. The successful candidate will refine recipes and develop product specifications while adhering to food regulations and market trends. Strong culinary skills, knowledge of food science, and creativity are essential. The role includes planning sensory tests, managing product improvements, and collaborating with the sales team. Flexibility to work varied hours including early mornings and weekends is required.

Qualifications

• Strong knowledge of food science and nutrition.
• Excellent culinary skills and creativity.
• Ability to conduct thorough research.
• Strong problem-solving skills.
• Willingness to stay updated on industry trends.

Responsibilities

• Create new recipes and refine taste profiles through experimentation.
• Develop product improvements based on sensory testing and consumer data.
• Prepare samples for local and overseas customers.
• Modify new product recipes and ingredient selection.
• Troubleshoot production processes to resolve issues.

Skills

Culinary skills

Food science knowledge

Creativity

Communication skills

Problem-solving skills

Organizational skills

Education

Degree or Diploma or minimum three years relevant work experience

Tools

Kitchen equipment and tools

Job description

A food product organization is looking for an experienced Research and Development Chef to innovate new recipes and improve food products. The successful candidate will refine recipes and develop product specifications while adhering to food regulations and market trends. Strong culinary skills, knowledge of food science, and creativity are essential. The role includes planning sensory tests, managing product improvements, and collaborating with the sales team. Flexibility to work varied hours including early mornings and weekends is required.