Kitchen Team Lead — Menu & Safety Champion

2BRO UBIN SEAFOOD PTE. LTD.; Singapore; On-site; SGD 30,000 - 45,000; Full time

Job summary

2BRO UBIN SEAFOOD PTE. LTD. in Singapore is seeking a skilled kitchen professional to prepare North Indian cuisine and manage kitchen operations. Responsibilities include ingredient preparation, cooking, team supervision, and ensuring food safety standards are met.

The ideal candidate will have experience in food handling and be able to work shifts. Join us for a dynamic culinary experience!

Qualifications

• Must be able to cook North Indian food with expertise.
• Experience in kitchen management and food safety protocols.
• Ability to work shifts and handle customer feedback.

Responsibilities

• Prepare ingredients and follow recipes for meal preparation.
• Grill, sauté, roast, fry, and assemble meals as required.
• Maintain cleanliness and sanitation in the kitchen.

Skills

North Indian cooking

Food handling and safety

Team supervision

Job description

2BRO UBIN SEAFOOD PTE. LTD. in Singapore is seeking a skilled kitchen professional to prepare North Indian cuisine and manage kitchen operations. Responsibilities include ingredient preparation, cooking, team supervision, and ensuring food safety standards are met.

The ideal candidate will have experience in food handling and be able to work shifts. Join us for a dynamic culinary experience!