Kitchen Assistant (Contract Role / 32 Hours/Week)

EA RECRUITMENT PTE. LTD.

Singapore

On-site

SGD 20,000 - 24,000

Full time

4 days ago
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Benefits offered by this job

Excellent Welfare & Benefits

Job summary

EA Recruitment Pte. Ltd. is seeking a kitchen professional to support daily food preparation, cooking, and presentation in a well‑established Japanese restaurant. You will ensure quality, freshness and cost control while following schedules and hygiene standards.

The role requires 2 years of kitchen experience, a GCE O Level or above, and a WSQ Food and Hygiene Certification. Working days are 5.5, and location is Central/East Singapore. Excellent welfare and benefits are offered.

Qualifications

  • GCE O Level and above is required.
  • 2 years related experience in kitchen roles.
  • Possess WSQ Food and Hygiene Certification is required.

Responsibilities

  • Assist in food preparation, cooking, garnishing, and presentation according to company standards.
  • Ensure food quality, freshness, and cost control requirements are met.
  • Follow kitchen task schedules and instructions from the Outlet Chef or supervisor.
  • Complete mise en place as required.
  • Maintain kitchen cleanliness and hygiene at all times.
  • Comply with all mandatory food safety and sanitation standards.
  • Perform any other duties assigned by supervisors.

Skills

Food preparation
Cooking
Hygiene knowledge

Education

GCE O Level and above
WSQ Food & Hygiene Certification

Job description

  • Well established Japanese Restaurant
  • Salary: $2000
  • Working days: 5.5 Days
  • Working location: Central / East
  • Excellent Welfare & Benefits
Job Scope
  • Assist in food preparation, cooking, garnishing, and presentation according to company standards.
  • Ensure food quality, freshness, and cost control requirements are met.
  • Follow kitchen task schedules and instructions from the Outlet Chef or supervisor.
  • Complete mise en place as required.
  • Maintain kitchen cleanliness and hygiene at all times.
  • Comply with all mandatory food safety and sanitation standards.
  • Perform any other duties assigned by supervisors.
Requirement
  • GCE O Level and above
  • 2 years related experience working in kitchen
  • Possess WSQ Food and Hygiene Certification

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