Kitchen Assistant (4th Wok - Bee Hoon)

White Restaurant; Singapore; On-site; SGD 30,000 - 36,000; Full time

Job summary

White Restaurant in Singapore is seeking an experienced cook to prepare and cook bee hoon and related dishes according to approved recipes, cooking methods, portion requirements and quality standards. Ensure all ingredients are prepared and ready before service and that dishes are produced consistently in taste, texture, portion and presentation.

Maintain sufficient mise en place and communicate with the kitchen team when ingredients require replenishment.

Responsibilities

• Prepare and cook bee hoon according to approved recipes, cooking methods, portion requirements and quality standards.
• Maintain mise en place and communicate with the kitchen team when ingredients require replenishment.

Job description

Job Description

Prepare and cook bee hoon and related dishes according to approved recipes, cooking methods, portion requirements and quality standards. Ensure all ingredients are properly prepared and ready before service and that dishes are produced consistently in taste, texture, portion and presentation. Monitor cooking time and food quality to support timely order completion during busy service periods.

Maintain sufficient mise en place and communicate with the kitchen team when ingredients require replenishment. Keep the assigned wok station, utensils and equipment clean and organised and comply with all food hygiene, safety and company SOP requirements.

Job Requirements

Work days: 6 days per week

Working hours: 44 hours per week