Food Outlet Manager

LONG XING PTE.; Singapore; On-site; SGD 40,000 - 66,000; Full time

Job summary

LONG XING PTE. is seeking an energetic Outlet Manager in Singapore to oversee daily operations and lead the dessert/café team. The role focuses on delivering top-notch service, driving sales, and maintaining strict food safety standards.

You will train staff, manage peak periods, and ensure a smooth workflow while presenting food attractively to customers.

Qualifications

• 2+ years in F&B outlet management, desserts or café preferred.
• Strong leadership and team-motivating abilities.
• Passion for food and good presentation.

Responsibilities

• Oversee daily outlet operations and ensure high service standards.
• Train, guide and motivate the outlet team for excellent customer experiences.
• Ensure compliance with food safety and hygiene standards.
• Drive sales and execute marketing/promotional initiatives.
• Handle customer feedback and resolve issues promptly and professionally.

Skills

Leadership

Communication

Team management

Inventory control

Cost management

Flexibility

Job description

Key Responsibilities

• Oversee daily operations of the outlet, ensuring smooth workflow and high standards of service.
• Manage, train, and motivate the outlet team to deliver excellent customer experiences.
• Ensure compliance with food safety and hygiene standards.
• Drive sales and implement marketing or promotional initiatives to attract and retain customers.
• Handle customer feedback and resolve any issues promptly and professionally.

Requirements

• Minimum 2 years of experience in F&B outlet management, preferably in desserts or café settings.
• Strong leadership, communication, and team management skills.
• Passion for food, especially desserts, with a good eye for presentation.
• Knowledge of inventory control, cost management, and operational efficiency.
• Flexible and hands‑on, able to work weekends and peak periods.