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Migrantlink Pte. Ltd. is seeking a dedicated kitchen support role to maintain cleanliness and safety in the school kitchen, including daily cleaning, equipment care, and inventory control.
The position involves assisting with grocery receiving, lesson preparation, and stock management, requiring at least two years of relevant experience and strong teamwork and multitasking abilities. Weekdays 7:00 AM to 4:00 PM, on-site at the school's kitchens.
Daily Cleaning: Sweep and mop kitchens daily, particularly after practical lessons, and ensure stoves and working units remain clean and food-free.
Equipment & Appliance Care: Maintain the cleanliness of all equipment and four refrigerators.
Ordering Support: Receive briefs from teachers regarding practical requirements, packaging, and necessary equipment.
Receiving & Storing: Receive grocery deliveries from suppliers (e.g., NTUC, Giant, Sheng Siong, Heng's Minimart), check items against receipts, pack food accordingly, and store them in refrigerators.
Ingredient & Equipment Setup: Prepare and portion out food ingredients before practical lessons, and lay out required equipment for students.
Equipment Accounting: Ensure all equipment is returned, cleaned, and properly stored after lessons, and assist teachers in accounting for sharp tools (e.g., knives, peelers).
Hardware Maintenance: Organize equipment cupboards, inspect for faulty items, discard non-fixed assets upon coordinator approval, and report items requiring repair or replacement.
Professional Experience: At least 2 years of relevant work experience.
Interpersonal & Team Skills: An effective team player with strong interpersonal and communication skills.
Work Ethic: A meticulous, independent individual capable of multitasking and thriving in a fast-paced environment.
Standard Hours: Monday to Friday, 7:00 AM to 4:00 PM (flexible hours based on school needs; includes a 1hr break).
Off Days: Weekends and gazetted public holidays.
Email Address: @gmail.com
Migrantlink Pte. Ltd.
EA License: 25C3111
EA Personnel: R25158554 | Keith Tang