Flavor Scientist (Savory)

-; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A global chemical company in Singapore is seeking a Flavor Chemist to lead the creation of savory flavor formulations. Candidates should have a diploma in Food Science or Chemistry and a minimum of 5 years of relevant experience. Key responsibilities include collaboration with R&D and client engagement to meet flavor requirements. Competitive salary package offered.

Qualifications

• Minimum 5 years of relevant experience in savory flavor creation or development.
• Familiarity with savory taste preferences in Southeast Asian markets is preferred.
• Experience with the development of reactive flavors is a plus.

Responsibilities

• Lead the creation and innovation of savory flavor formulations.
• Collaborate with the R&D team to develop and improve savory flavor products.
• Engage with clients to understand technical needs and provide expert solutions.

Skills

Flavor chemistry knowledge

Collaboration

Problem-solving

Market trend awareness

Education

Diploma in Food Science, Chemistry, or related discipline

Job description

Overview

Our esteemed client in the Chemical industry is seeking Flavor Chemist (Savory) to join their dynamic team.

Location: Pasir Panjang

Job Details

• Employment Type: Permanent
• Position: Flavor Scientist (Savory)
• Working Hours: Monday to Friday, 8.30am to 5.30pm
• Salary Package: Basic + Allowances + AWS + Performance Bonus + Insurance Coverage

Responsibilities

• Lead the creation and innovation of savory flavor formulations tailored to diverse market trends and client requirements.
• Collaborate with the R&D team to develop and improve savory flavor products, ensuring quality, consistency, and performance.
• Utilize strong replication capabilities to match and optimize existing flavor profiles.
• Engage with clients to understand technical needs and provide expert solutions and flavor recommendations.
• Apply in-depth knowledge of flavor chemistry and production techniques to troubleshoot and resolve issues related to savory flavor processing.
• Work cross-functionally with departments such as marketing, applications, quality assurance, and production to support seamless project execution.

Qualifications

• At least a Diploma in Food Science, Chemistry, or a related discipline.
• Minimum 5 years of relevant experience in savory flavor creation or development.
• Familiarity with savory taste preferences in Southeast Asian markets is preferred.
• Experience with the development of reactive flavors is a plus.

How to apply

• Click the APPLY button, or
• Email your resume (in MS Word or PDF format) to [e-mail]. Include the job title in your email subject line for prompt processing.

Only shortlisted candidates will be notified.

By submitting your application, you consent to the collection and use of your personal data under Personal Data Protection Act (PDPA).

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