Experienced Assistant Cook - Seafood & Fast-Paced Kitchen

RAFFLES EMPLOYMENT PTE. LTD.; Singapore; On-site; SGD 28,000 - 47,000; Full time

Job summary

RAFFLES EMPLOYMENT PTE. LTD. is hiring a chef in Singapore to prepare and cook dishes according to the menu. The role requires maintaining a clean kitchen, adhering to hygiene rules, and working with the team in a fast-paced environment.

You must have 2–5 years of chef experience and a valid Food Hygiene certificate. Night shifts and weekend work are required, and seafood handling is a key aspect of the job.

Qualifications

• Proven 2–5 years of experience as a chef.
• Food Hygiene certificate is required.
• Able to communicate effectively and work well in a team.
• Cheerful and self-motivated with a positive attitude.

Responsibilities

• Prepare and cook assigned dishes per the menu.
• Keep kitchen area, equipment and utensils clean and sanitized.
• Process all food according to company and government regulations.
• Fill in any kitchen area as needed.
• Keep utensils and equipment clean and sanitary.
• Remove trash and manage storage bins.
• Ensure safe operation of all equipment and report faults.
• Comply with hygiene and safety regulations.
• Perform other duties as assigned by the supervisor.

Skills

Team player

Communication

Positive attitude

Fast-paced

Night shift

Seafood handling

Self-motivated

Education

Food Hygiene certificate

Job description

RAFFLES EMPLOYMENT PTE. LTD. is hiring a chef in Singapore to prepare and cook dishes according to the menu. The role requires maintaining a clean kitchen, adhering to hygiene rules, and working with the team in a fast-paced environment.

You must have 2–5 years of chef experience and a valid Food Hygiene certificate. Night shifts and weekend work are required, and seafood handling is a key aspect of the job.