Demi Chef - Local Cuisine & Bistro Classics

SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD.; Singapore; On-site; SGD 29,000 - 40,000; Full time

Job summary

Marriott International in Singapore is seeking a diligent kitchen associate to prepare meals, manage oven and station temperatures, and ensure portion accuracy. You will thaw frozen items, garnish plates, and maintain food logs while following recipes and quality standards.

Strong communication with team members is essential for peak periods. The role requires at least 2 years of related work experience and a Technical, Trade, or Vocational School Degree.

Qualifications

• Technical or vocational training related to kitchen work is preferred.
• At least 2 years of related work experience in food preparation.
• No supervisory experience required.

Responsibilities

• Prepare special meals or substitutes and ensure proper portioning and garnish.
• Regulate oven, broiler, grill, and roaster temperatures per recipes and standards.
• Maintain food logs and monitor quality and quantity of prepared items.
• Communicate needs during busy periods and inform staff of specials and stock.

Skills

Food preparation

Oven operation

Clear communication

Education

Technical, Trade, or Vocational School Degree

Job description

Marriott International in Singapore is seeking a diligent kitchen associate to prepare meals, manage oven and station temperatures, and ensure portion accuracy. You will thaw frozen items, garnish plates, and maintain food logs while following recipes and quality standards.

Strong communication with team members is essential for peak periods. The role requires at least 2 years of related work experience and a Technical, Trade, or Vocational School Degree.