Cook

DI YI F&B PTE. LTD.; Singapore; On-site; SGD 31,000 - 54,000; Full time

Job summary

DI YI F&B PTE. LTD. at ITE College Central is seeking a Chinese culinary professional to lead decorative food displays and ensure timely service delivery. The role involves planning production schedules and supervising kitchen staff to meet high standards.

Applicants should have at least 2 years of Chinese culinary experience, with leadership opportunities available and ability to work on weekends and public holidays. Location is ITE College Central, Singapore.

Qualifications

• Minimun 2 years of experience in Chinese Culinary
• Leadership positions available
• Able to work on weekends & PH

Responsibilities

• Determine how food should be presented, and create decorative food displays.
• Determine production schedules and staff requirements necessary to ensure timely delivery of services.
• Inspect suppliers, equipment, and work areas to ensure conformance to established standards.
• Instruct cooks and other workers in the preparation, cooking, garnishing and presentation of food.
• And any other adhoc duties.

Job description

Job Description:

• Determine how food should be presented, and create decorative food displays.
• Determine production schedules and staff requirements necessary to ensure timely delivery of services.
• Inspect suppliers, equipment, and work areas to ensure conformance to established standards.
• Instruct cooks and other workers in the preparation, cooking, garnishing and presentation of food.
• And any other adhoc duties.

Job Requirement:

• Minimun 2 years of experience in Chinese Culinary
• Leadership positions available
• Able to work on weekends & PH

Working Location:

ITE College Central