Commis Chef | Precision Kitchen, Team Spirit, Fine Service

Grand Hyatt; Singapore; On-site; SGD 26,000 - 36,000; Full time

Job summary

Grand Hyatt Singapore is seeking a Commis Chef to join an international kitchen team. You will participate in mise-en-place, assist in service, and help maintain high standards of quality and presentation. The role requires enthusiasm, attention to detail, the ability to work under pressure, and good English.

A minimum of 1 year of relevant experience is preferred, with a collaborative, hands-on approach. You will work under the guidance of senior chefs in a dynamic, fast-paced environment that

Qualifications

• At least 1 year of experience in a similar position.
• Good command of the English language.

Responsibilities

• Preparing the service, executing mise-en-place.
• Work with the team to deliver perfect service and quality.
• Ensuring order and tidiness in the kitchen.
• Assisting the chefs where necessary.

Skills

Enthusiastic

Detail-oriented

Team player

English proficiency

Job description

Grand Hyatt Singapore is seeking a Commis Chef to join an international kitchen team. You will participate in mise-en-place, assist in service, and help maintain high standards of quality and presentation. The role requires enthusiasm, attention to detail, the ability to work under pressure, and good English.

A minimum of 1 year of relevant experience is preferred, with a collaborative, hands-on approach. You will work under the guidance of senior chefs in a dynamic, fast-paced environment that