Chef de Partie - Fast-Paced French Kitchen, Growth

Merci Marcel; Singapore; On-site; SGD 30,000 - 36,000; Full time

Benefits offered by this job

Monthly incentive bonus

Daily meal allowance

Medical incentive

Dental incentive

Wellness

Staff discounts

Referral bonus

Welcome & birthday vouchers

Salary increment upon confirmation

Long service incentives

Career progression

Job summary

Merci Marcel in Singapore is seeking a motivated chef to join our growing French kitchen team. You will prepare, cook, and present authentic crepes and galettes while collaborating with the Head Chef to maintain top quality across our outlets.

We offer a 5-day work week, 44 hours, and competitive monthly pay between SGD 2,700 and SGD 3,200, plus incentives, meal allowances, and development opportunities within a vibrant retail and hospitality concept.

Qualifications

• Thrive in a busy, high-energy kitchen.
• Flexible with shifts, including weekends and public holidays.
• Prepare, cook, and present dishes to the highest standard.

Responsibilities

• Work closely with Head Chef & Sous Chef to ensure consistency and excellence.
• Communicate clearly with team and management.
• Enforce hygiene, food safety, and health regulations in all kitchen processes.

Skills

Energetic

Team player

Guest-focused

Willing to learn

Job description

Merci Marcel in Singapore is seeking a motivated chef to join our growing French kitchen team. You will prepare, cook, and present authentic crepes and galettes while collaborating with the Head Chef to maintain top quality across our outlets.

We offer a 5-day work week, 44 hours, and competitive monthly pay between SGD 2,700 and SGD 3,200, plus incentives, meal allowances, and development opportunities within a vibrant retail and hospitality concept.