Assistant Restaurant Manager [VivoCity | 5 Days]

ARTIZAN CONCEPTS INTERNATIONAL PTE. LTD.; Singapore; Presencial; SGD 42 000 - 72 000; Tempo integral

Resumo da oferta

ARTIZAN CONCEPTS INTERNATIONAL PTE. LTD. is seeking an experienced manager to assist the Restaurant Manager with day-to-day operations and guest service in a busy dining environment.

You will oversee the front-of-house team, ensure high standards of service, handle guest concerns professionally, and help implement initiatives to drive sales while fostering a positive team culture.

Qualificações

• 2+ years of experience in a management role in a busy restaurant.
• Strong leadership and communication skills to motivate and guide a team.
• Ability to stay composed under pressure and manage time effectively in a fast-paced setting.
• Proven ability to multitask and prioritise tasks with meticulous attention to detail.

Responsabilidades

• Support the Restaurant Manager in day-to-day operations and ensure guests receive prompt, friendly service.
• Oversee the front-of-house team, providing guidance and support to maintain high performance.
• Respond to customer complaints promptly and professionally.
• Maintain cleanliness and proper setup of the restaurant at all times.
• Assist in implementing initiatives and driving sales growth; motivate the team for a positive work environment.

Conhecimentos

Leadership

Communication

Time management

Multitasking

Attention to detail

Descrição da oferta de emprego

Key Responsibilities:

• Supporting the Restaurant Manager in the day-to-day operations of the restaurant, ensuring all guests receive prompt and friendly service
• Overseeing the front-of-house team, providing guidance and support to ensure they are performing to the highest standard
• Responding to customer complaints and resolving any issues in a prompt and professional manner
• Ensuring that the restaurant is clean, well-maintained, and properly set up at all times
• Assisting the manager in implementing new initiatives and driving sales growth
• Helping to manage and motivate the team, promoting a positive and productive work environment

Requirements:

• 2+ years of experience in a management role in a busy restaurant
• Excellent leadership and communication skills, with the ability to motivate and manage a team
• Ability to work well under pressure, with excellent time-management skills in a fast-paced environment
• Ability to multitask and prioritise tasks, with strong attention to detail