Assistant Manager, QA

jumbo group of restaurants pte. ltd.; Singapore; On-site; SGD 70,000 - 110,000; Full time

Job summary

jumbo group of restaurants pte. ltd. is seeking a seasoned Quality Assurance Lead to oversee the quality and safety of all food products produced in the Central Kitchen.

You will ensure compliance with company standards and regulatory guidelines, lead QA audits, and drive continuous improvement of QC procedures. Responsibilities include developing and reviewing QA policies, supervising inspections, investigating customer feedback, and validating HACCP AVA/NEA compliance.

Responsibilities

• Oversee overall quality and safety of food products at Central Kitchen
• Ensure that food products meet standards set by company and regulatory bodies
• Develop and review quality and safety policies
• Conduct and manage regular inspections and audits
• To maintain and improve existing quality control procedures
• Conduct investigations on customers’ feedback
• Validate that all products were made in compliance with established QA protocol
• Ensure that standard operating procedures are adhered to
• Monitor quality standards of products
• Ensure that all activities conform to HACCP & AVA/NEA guidelines
• Supervise and oversee all quality assurance matters
• Product and process development
• Assist in all areas of R&D, product and process development, food tasting
• Any other jobs or duties assigned by the Chief Quality Assurance Officer / Manager from time to time

Job description

• Oversee overall quality and safety of food products at Central Kitchen
• Ensure that food products meet standards set by company and regulatory bodies
• Develop and review quality and safety policies
• Conduct and manage regular inspections and audits
• To maintain and improve existing quality control procedures
• Conduct investigations on customers’ feedback
• Validate that all products were made in compliance with established QA protocol
• Ensure that standard operating procedures are adhered to
• Monitor quality standards of products
• Ensure that all activities conform to HACCP & AVA/NEA guidelines
• Supervise and oversee all quality assurance matters
• Product and process development
• Assist in all areas of R&D, product and process development, food tasting

Any other jobs or duties assigned by the Chief Quality Assurance Officer / Manager from time to time