Airline Kitchen Lead: Menu, Production & Team Leadership

SATS LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

SATS LTD. in Singapore is looking for an experienced chef with at least 8 years of relevant experience. The ideal candidate will possess strong decision-making and communication skills, as well as knowledge of various cuisines and presentation techniques.

The role involves supervising meal preparations, ensuring adherence to safety regulations, and assisting in staff management and planning. Strong team-building skills are essential. The position offers a dynamic work environment focused on culinary excellence.

Qualifications

• Minimum 8 years of relevant experience as a chef.
• Ability to use MS Office and related work systems.
• Strong knowledge of different cuisines and their presentation.

Responsibilities

• Assist in planning roster and staff deployment.
• Interpret menu specifications and plan production schedules.
• Ensure adherence to HACCP and food safety requirements.

Skills

Good man-management skills

Decision-making skills

Problem-solving skills

Communication skills

Training skills

Team-building spirit

Knowledge of different types of cuisine

Job description

SATS LTD. in Singapore is looking for an experienced chef with at least 8 years of relevant experience. The ideal candidate will possess strong decision-making and communication skills, as well as knowledge of various cuisines and presentation techniques.

The role involves supervising meal preparations, ensuring adherence to safety regulations, and assisting in staff management and planning. Strong team-building skills are essential. The position offers a dynamic work environment focused on culinary excellence.