Multi-Station A La Carte Chef – Summer at Destination Resort

Soprana Personell Norge AS; Örebro kommun; On-site; SEK 304,551 - 365,462; Full time

Benefits offered by this job

Accommodation provided

Friendly kitchen team

Summer season contract

Job summary

Soprana Personell Norge AS is hiring for a summer kitchen role in Örebro, Sweden. The ideal candidate will have solid hotel kitchen experience, able to work across multiple stations efficiently in a busy kitchen.

The position offers a monthly salary between €2,500 and €3,000, accommodation provided, and requires availability from an immediate start to mid-September. Join a professional kitchen team in a destination resort environment.

Qualifications

• At least one full season of experience in a hotel kitchen.
• Ability to work across multiple kitchen stations.
• Calm demeanor during high-volume service.

Responsibilities

• Run a la carte service across multiple stations.
• Support the pastry chef as needed.
• Maintain quality and timing in service.

Skills

Hotel kitchen experience

Multi-station experience

Speed and consistency

Hygiene awareness

Fluent English

Job description

Soprana Personell Norge AS is hiring for a summer kitchen role in Örebro, Sweden. The ideal candidate will have solid hotel kitchen experience, able to work across multiple stations efficiently in a busy kitchen.

The position offers a monthly salary between €2,500 and €3,000, accommodation provided, and requires availability from an immediate start to mid-September. Join a professional kitchen team in a destination resort environment.