Stewarding Shift Leader

Rotana Hotels; Riyadh; On-site; SAR 78,000 - 123,000; Full time

Job summary

Rotana Hotels in Riyadh is seeking a Stewarding Shift Leader to oversee a team of kitchen stewards during shifts, ensuring a clean and organized work environment. The role requires leading, coordinating, and training staff while maintaining safety and sanitation standards.

The successful candidate will supervise the stewards, coordinate with kitchen staff, and manage schedules to ensure smooth kitchen operations in a fast-paced hotel setting.

Qualifications

• Proven experience in a similar role in hospitality.
• Knowledge of cleaning techniques and sanitation standards.
• Strong leadership and communication skills.
• Ability to multitask and work under pressure.
• Attention to detail and organizational skills.

Responsibilities

• Supervise and lead a team of kitchen stewards during shifts.
• Ensure cleanliness and organization of all kitchen areas including equipment, utensils, and workstations.
• Train new stewards on proper cleaning procedures and safety protocols.
• Monitor inventory of cleaning supplies and equipment.
• Coordinate with kitchen staff to ensure smooth operations.
• Manage schedules and assign tasks to stewards.
• Handle any issues or conflicts within the team.

Skills

Leadership

Communication

Multitasking

Attention to detail

Sanitation standards

Job description

Summary

We are currently seeking a Stewarding Shift Leader to oversee and coordinate the activities of the kitchen stewards to ensure a clean and organized work environment in our establishment.

Job Responsibility

• Supervise and lead a team of kitchen stewards during shifts
• Ensure cleanliness and organization of all kitchen areas including equipment, utensils, and workstations
• Train new stewards on proper cleaning procedures and safety protocols
• Monitor inventory of cleaning supplies and equipment
• Coordinate with kitchen staff to ensure smooth operations
• Manage schedules and assign tasks to stewards
• Handle any issues or conflicts within the team

Candidate Requirements

• Proven experience in a similar role in the hospitality industry
• Knowledge of cleaning techniques and sanitation standards
• Strong leadership and communication skills
• Ability to multitask and work under pressure
• Attention to detail and organizational skills