Restaurant Manager

Jing Hau; Riyadh; On-site; SAR 39,000 - 53,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Jing Hau is seeking an experienced Restaurant Manager to oversee daily operations in Riyadh. You will ensure smooth service, uphold food quality, manage inventories and budgets, and supervise a team in a busy dining environment.

The role emphasizes strong leadership, a focus on customer satisfaction, and a hands-on approach to staff development. This temporary position offers accommodation for the right candidate and requires prior food-industry experience.

Qualifications

• Minimum experience managing a busy restaurant.
• Strong leadership and customer service skills required.
• Experience with inventory and budgets is a plus.
• Supervising staff and ensuring smooth service.

Responsibilities

• Oversee daily restaurant operations and ensure guest satisfaction.
• Maintain high standards of food quality and service.
• Manage inventory, costs and budgeting to meet targets.
• Lead and train staff, schedule shifts and monitor performance.

Skills

Leadership

Customer service

Job description

Restaurant Manager vacancy in Riyadh Saudi Arabia

Restaurant Manager

We are hiring a talented and experienced Restaurant Manager to oversee our restaurant operations in Riyadh. The ideal candidate will have previous experience managing a busy restaurant, strong leadership skills, and a passion for providing exceptional customer service. As the Restaurant Manager, you will be responsible for ensuring smooth day-to-day operations, maintaining high standards of food quality and service, managing inventory and budgets, and supervising staff. This is a temporary position with an attractive salary of 1100$, accommodation provided, and suitable for Indian nationals with their own visa. Previous experience in the food industry is required.