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Hyatt Hotels Corporation seeks a Laundry & Kitchen Technician to assist the Engineering Department in ensuring smooth operations across hotel facilities. You will support maintenance teams, handle equipment upkeep, and coordinate with other departments to maintain service standards.
The role requires a relevant trade certification and hands-on experience with laundry and kitchen equipment in a hotel or large scale facility, contributing to reliable hotel operations.
"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means. "
Assists in the smooth and efficient running of the Engineering Department in support of all other operating departments
Technical certification in Mechanical, Electrical, Refrigeration, Laundry Equipment, Kitchen Equipment Maintenance, or a related trade is desirable. Minimum 2 years of work experience as a Laundry & Kitchen Technician in a hotel environment, or 4 years of experience in a similar large building, commercial facility, hospital, or industrial complex with commercial laundry and kitchen equipment.
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