Indian Chef

Jing Hau; Medina; On-site; SAR 46,000 - 55,000; Full time

Job summary

Jing Hau in Medina, Saudi Arabia, is seeking an experienced Indian Chef to lead the preparation of authentic Indian dishes, using traditional ingredients and techniques. You will create new menu items, oversee kitchen inventory, and train junior staff.

Candidates should have at least 3 years of experience with diverse Indian regional cuisines; knowledge of Arabic cuisine is a plus. This is a full-time position with a salary of 1200 USD; fluency in English is not required.

Qualifications

• Minimum 3 years of experience as Indian Chef.
• Familiar with various regional cuisines from India.
• Knowledge of Arabic cuisine is a plus.

Responsibilities

• Prepare and cook traditional Indian dishes.
• Create new menu items.
• Manage kitchen inventory.
• Train other kitchen staff.

Skills

Indian cuisine

Menu item development

Inventory management

Staff training

Kitchen teamwork

Job description

Indian Chef

Location: Medina, Saudi Arabia

We are in search of a skilled Indian Chef to join our team in Medina. As an Indian Chef, you will be responsible for preparing and cooking traditional Indian dishes using authentic ingredients and techniques. Your role will also include creating new menu items, managing kitchen inventory, and training other kitchen staff. The ideal candidate should have at least 3 years of experience as an Indian Chef and be familiar with various regional cuisines from India. Knowledge of Arabic cuisine is a plus. This is a full-time position with a salary of 1200$. No English language skills required for this position.