Executive Chef (Malayalee Preferred)

Jobleader; Makkah Region; On-site; SAR 43,000 - 58,000; Full time

Job summary

Jobleader in Mecca is seeking an experienced Executive Chef to lead our hotel kitchen team.

You will create and implement menus, uphold food quality and safety, oversee operations, and train staff. Fluency in English is required; knowledge of Malayalee cuisine is preferred. This is a full-time on-site role with a competitive monthly salary.

Qualifications

• At least 5 years of experience as a chef in a high-volume restaurant or hotel.
• Fluency in English is required.
• Knowledge of Malayalee cuisine preferred.

Responsibilities

• Lead the kitchen team and oversee daily operations.
• Create and implement menus that showcase culinary standards.
• Maintain food quality and safety standards across all outlets.
• Train and supervise kitchen staff to maintain high performance.
• Manage inventory, scheduling, and kitchen workflows.

Skills

Leadership

English fluency

Malayalee cuisine knowledge

Job description

Executive Chef (Malayalee Preferred)

We are a renowned hotel in Mecca, seeking an experienced Executive Chef to lead our kitchen team. As the Executive Chef, you will be responsible for creating and implementing menus, maintaining food quality and safety standards, managing kitchen operations, and training and supervising staff. The ideal candidate should have at least 5 years of experience as a chef in a high-volume restaurant or hotel, exceptional culinary skills, and strong leadership abilities. Fluency in English is required to effectively communicate with our diverse clientele. Knowledge of Malayalee cuisine is preferred. This is a full-time position with a salary of 1200$ per month. If you have a passion for creating delicious dishes and leading a team, we would love to hear from you!