Assistant Restaurant Manager - Hotel Dining Operations

ARWA MERIDIAN INTERNATIONAL; Riyadh; On-site; SAR 28,000 - 39,000; Full time

Job summary

ARWA Meridian International seeks an Assistant Restaurant Manager in Riyadh, Saudi Arabia to support hotel dining operations in a 4- or 5-star setting. The role targets an Indian male candidate with English-speaking ability and proven restaurant management experience.

You will supervise service staff, coordinate with kitchen and front office teams, and help uphold premium guest service standards while contributing to outlet revenue growth.

Qualifications

• Experience in hotel restaurant operations and food & beverage service.
• Strong guest service supervision and leadership abilities.
• Familiarity with 4- or 5-star hotel standards and procedures.

Responsibilities

• Assist the Restaurant Manager in daily hotel dining operations.
• Supervise service staff during peak hours and events.
• Maintain high service standards across guest greeting, seating, and dining experience.
• Coordinate with kitchen, stewarding, housekeeping and front office teams.
• Monitor cleanliness, staff grooming, and service sequence.
• Support guest complaint resolution with a calm, professional approach.
• Assist in training waiters, captains and junior team members.
• Help manage outlet opening/closing, rosters and daily reports.
• Support upselling of menu items and promotions to boost guest experience and revenue.
• Ensure compliance with food safety, hygiene rules and hotel policies.

Job description

Assistant Restaurant Manager - Hotel Dining Operations Job Snapshot Role: Assistant Restaurant Manager Location: Riyadh, Saudi Arabia Industry: Restaurants Function: Hotel Management Experience: Minimum 3 years Job Type: Full-time Position Overview Assistant Restaurant Manager in Riyadh, Saudi Arabia is a Restaurants opportunity for an experienced Indian male hospitality professional who can support restaurant operations, hotel dining service, guest satisfaction, and staff coordination in a 4-star or 5-star hotel environment. This role is suitable for a young, English-speaking candidate with proven experience in the same position and the ability to maintain high service standards in a busy hospitality setting.

Job Details

Country: Saudi Arabia City: Riyadh Industry: Restaurants Function: Hotel Management Salary: 2500-3500 Gender: Male Candidate Nationality: Indian Job Type: Full-time

Key Responsibilities

• Assist the Restaurant Manager in managing daily restaurant operations within a hotel dining outlet.


• Supervise service staff during meal periods, busy guest hours, events, and special dining requirements.


• Maintain 4-star and 5-star hotel service standards across guest greeting, seating, table setup, order flow, and dining experience.


• Ensure guests receive professional, courteous, and timely service throughout their visit.


• Coordinate with kitchen, stewarding, housekeeping, and front office teams to support smooth restaurant operations.


• Monitor restaurant cleanliness, staff grooming, table presentation, service sequence, and guest handling.


• Support guest complaint resolution with a calm, professional, and service-focused approach.


• Assist in training waiters, captains, and junior team members on menu knowledge, hygiene practices, and hospitality service standards.


• Help manage outlet opening and closing duties, shift handovers, duty rosters, and daily operational reports.


• Support upselling of menu items, promotions, and special offers to improve guest experience and outlet revenue.


• Ensure compliance with food safety, hygiene rules, hotel policies, and restaurant operating procedures.


• Help create a positive team environment that supports discipline, teamwork, and consistent service quality.

Ideal Profile

• Indian male candidate required.


• Minimum 3 years of experience in the same position.


• Previous experience in 4-star or 5-star hotels is required.


• Good English speaking skills are required.


• Young, energetic, presentable, and guest-focused personality.


• Strong knowledge of hotel restaurant operations and food and beverage service.


• Ability to supervise restaurant staff and support service quality during busy shifts.


• Good communication, leadership, and problem-solving skills.


• Able to work under pressure in a fast-paced hospitality environment.


• Flexible to work shifts, weekends, and hotel operation schedules.

Skills Set

• Hotel restaurant operations


• Food and beverage service


• Guest service supervision


• 4-star and 5-star hotel standards


• Staff coordination


• Table setup and service flow


• Guest complaint handling


• Menu knowledge and upselling


• Restaurant opening and closing duties


• Hygiene and food safety awareness


• Team training support


• English communication


• Shift handover support


• Daily operational reporting

Why Join Us

• Full-time hospitality opportunity in Riyadh's hotel and restaurant sector.


• Salary offered from 2500-3500.


• Suitable role for Indian male candidates with proven hotel restaurant management experience.


• Opportunity to work in a professional 4-star or 5-star hotel dining environment.


• Chance to build supervisory experience and grow toward Restaurant Manager or Food and Beverage leadership roles.


• Exposure to premium guest service standards, team coordination, and structured hotel operations.

About the Company

ARWA Meridian International is a Chennai-based overseas recruitment and manpower consultancy connecting skilled candidates with employers across Saudi Arabia and the wider Gulf region. The company supports hiring across multiple sectors, including hospitality, restaurants, hotel operations, construction, logistics, engineering, sales, IT, HVAC, and skilled labor, with services covering recruitment support, candidate sourcing, and visa-related assistance.