Restaurant General Manager | Qatar

Hudson Manpower Inc.; Doha; On-site; QAR 89,000 - 112,000; Full time

Benefits offered by this job

Annual air ticket

Job summary

Hudson Manpower Inc. is hiring an experienced Restaurant General Manager for a reputed restaurant group in Qatar. The role requires strong leadership, excellent communication, and deep knowledge of restaurant operations, customer service, and cost management.

You will oversee daily operations, manage staff, train and coach employees, and ensure quality standards while optimizing costs. Salary package offered ranges based on experience, with an annual air ticket as a benefit.

Qualifications

• Excellent communication and leadership skills.
• Experience in staff training, coaching, and performance management.
• Strong knowledge of restaurant operations, customer service, quality standards, and cost control.

Responsibilities

• Excellent communication, leadership, and team management skills.
• Strong knowledge of restaurant operations, customer service, and quality standards.
• Experience in staff training, coaching, and performance management.
• Proficiency in MS Excel and preparation of operational and sales reports.
• Good knowledge of food costing, inventory control, budgeting, and cost management.
• Ability to manage daily operations, control expenses, and achieve business targets.

Skills

Communication

Leadership

Team management

Staff training

Performance management

Costing & budgeting

Education

Diploma/Degree in Hotel Management

Tools

MS Excel

Job description

We are hiring an experienced Restaurant General Manager for a reputed restaurant group in Qatar.

Key Responsibilities:

• Excellent communication, leadership, and team management skills.

• Strong knowledge of restaurant operations, customer service, and quality standards.

• Experience in staff training, coaching, and performance management.

• Proficiency in MS Excel and preparation of operational and sales reports.

• Good knowledge of food costing, inventory control, budgeting, and cost management.

• Ability to manage daily operations, control expenses, and achieve business targets.

• Professional, well-groomed, and presentable personality.

• Salary: QAR 8,000–10,000 total package, depending on experience and interview performance

• Benefits: One annual air ticket

• Interview Mode : Online

Diploma/Degree in Hotel Management, Hospitality Management

Minimum 7-10 years of experience in restaurant operations, with at least 2 years of current experience as a Restaurant General Manager.

Age: Below 40 years