Qatar Restaurant GM - Lead Ops, Training & Growth

Hudson Manpower Inc.

Al Rayyan

Vor Ort

QAR 89.000 - 112.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

One annual air ticket

Zusammenfassung

Hudson Manpower Inc. in Qatar is seeking an experienced Restaurant General Manager to oversee daily operations for a reputed restaurant group.

You will lead teams, ensure service quality, manage costs, and prepare reports in Excel; candidates should have 7–10 years in restaurant ops and at least 2 years as GM, with age under 40. Salary is 8,000–10,000 QAR total package with annual air ticket.

Qualifikationen

  • Diploma/Degree in Hotel Management or Hospitality Management.
  • 7–10 years of experience in restaurant operations, with at least 2 years in current GM role.
  • Age below 40 years.

Aufgaben

  • Excellent communication, leadership, and team management skills.
  • Strong knowledge of restaurant operations, customer service, and quality standards.
  • Experience in staff training, coaching, and performance management.
  • Proficiency in MS Excel and preparation of operational and sales reports.
  • Good knowledge of food costing, inventory control, budgeting, and cost management.
  • Ability to manage daily operations, control expenses, and achieve business targets.
  • Professional, well-groomed, and presentable personality.

Kenntnisse

Leadership
Communication
Team management
Operations
Customer service
Quality standards
Staff training
Performance management
Excel
Reporting
Cost control
Budgeting
Inventory control
Daily operations
Cost management
Presentation

Ausbildung

Diploma/Degree in Hotel Management

Tools

MS Excel

Jobbeschreibung

Hudson Manpower Inc. in Qatar is seeking an experienced Restaurant General Manager to oversee daily operations for a reputed restaurant group.

You will lead teams, ensure service quality, manage costs, and prepare reports in Excel; candidates should have 7–10 years in restaurant ops and at least 2 years as GM, with age under 40. Salary is 8,000–10,000 QAR total package with annual air ticket.

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