Indian Pastry Chef — Creative Desserts in Al-Khor

Want More; Al Khor; On-site; QAR 37,000 - 44,000; Full time

Job summary

Want More is seeking an experienced Indian Pastry Chef to join our high-end restaurant in Al-Khor, Qatar. The role focuses on creating desserts that satisfy discerning guests, with strong attention to detail and the ability to work under pressure.

You will lead and train junior pastry staff, maintain a clean workstation, and develop new recipes using local flavors. Fluent English is required, and prior experience in a luxury setting is preferred.

Qualifications

• Experience as Pastry Chef in a high-end restaurant or hotel.
• Strong knowledge of desserts, ingredients, and techniques.
• Creativity in developing new recipes with unique flavors.
• Ability to train and supervise junior staff.

Responsibilities

• Create and prepare a variety of desserts, including cakes, pastries, and other confections.
• Ensure all desserts are made with high-quality ingredients and presented beautifully.
• Develop new dessert recipes that incorporate local flavors and ingredients.
• Supervise and train junior pastry chefs and kitchen staff.
• Maintain a clean and organized pastry station at all times.
• Monitor inventory of pastry ingredients and place orders when needed.
• Adhere to food safety standards and regulations.

Skills

Pastry Expertise

Leadership

Creativity

English Proficiency

Job description

Want More is seeking an experienced Indian Pastry Chef to join our high-end restaurant in Al-Khor, Qatar. The role focuses on creating desserts that satisfy discerning guests, with strong attention to detail and the ability to work under pressure.

You will lead and train junior pastry staff, maintain a clean workstation, and develop new recipes using local flavors. Fluent English is required, and prior experience in a luxury setting is preferred.