Pastry Chef — Luxury Hotel Desserts & Kitchen Lead

GlowUp Kuwait; Al Khor; On-site; QAR 38,000 - 51,000; Full time

Job summary

GlowUp Kuwait is seeking a skilled Pastry Chef in Al-Khor, Qatar to lead and craft exquisite pastries for our luxury hotel restaurant. Indian nationals are welcome for an English-speaking kitchen environment.

Requires at least 5 years in a pastry role, mastery of traditional and modern techniques, and strong leadership to train junior chefs. You will manage pastry operations, ensure top presentation, and maintain safety standards in a fast-paced setting.

Qualifications

• Minimum 5 years of experience as a pastry chef.
• In-depth knowledge of traditional and modern pastry techniques.
• Excellent time management and ability to multitask.
• Creative and detail-oriented in dessert creation.
• Strong leadership to train junior chefs.
• Fluent in English.

Responsibilities

• Create unique pastries, cakes and desserts for the restaurant menu.
• Develop new recipes and dessert ideas based on seasonality and customer preferences.
• Oversee daily pastry kitchen operations to high standards.
• Manage inventory and order ingredients to maintain stock levels.
• Train and supervise junior pastry chefs to ensure consistency.
• Follow health and safety regulations in the kitchen.

Skills

Pastry chef experience

Leadership

Time management

Creativity

Attention to detail

Fluent English

Job description

GlowUp Kuwait is seeking a skilled Pastry Chef in Al-Khor, Qatar to lead and craft exquisite pastries for our luxury hotel restaurant. Indian nationals are welcome for an English-speaking kitchen environment.

Requires at least 5 years in a pastry role, mastery of traditional and modern techniques, and strong leadership to train junior chefs. You will manage pastry operations, ensure top presentation, and maintain safety standards in a fast-paced setting.