Indian Chef in Doha

BaseDynamics Inc.; Doha; On-site; QAR 41,000 - 49,000; Full time

Benefits offered by this job

Accommodation

Transportation

Medical insurance

Job summary

BaseDynamics Inc. in Doha is seeking an experienced Indian Chef to join our busy kitchen. You will create traditional and modern Indian dishes, plan menus, and ensure high-quality presentation and taste.

The ideal candidate has at least 3 years of experience, strong knowledge of Indian cuisine, can work in a fast-paced environment, excellent time management, and fluent English. Salary is $1100/month tax-free with accommodation, transportation and medical insurance.

Qualifications

• Minimum of 3 years experience as an Indian Chef.
• Strong knowledge and experience in cooking a variety of Indian dishes.
• Ability to work in a fast-paced environment.
• Excellent time-management skills.
• Fluent in English.

Responsibilities

• Create and prepare traditional and modern Indian dishes
• Plan menus according to customer preferences and seasonal availability of ingredients
• Ensure high-quality presentation and taste of all dishes served
• Monitor food stock levels and place orders as needed
• Train kitchen staff on proper food preparation techniques
• Maintain cleanliness and hygiene standards in the kitchen area

Skills

Fluent in English

3+ years experience

Job description

Indian Chef in Doha

Are you a talented Indian Chef looking for a new opportunity in the bustling city of Doha? Our restaurant is seeking a skilled and creative chef to join our team. As an Indian Chef, your primary responsibility will be to create delicious and authentic Indian dishes for our customers. You will be responsible for menu planning, food preparation, and ensuring high-quality standards are met.

Requirements

• Minimum of 3 years experience as an Indian Chef
• Strong knowledge and experience in cooking a variety of Indian dishes
• Ability to work in a fast-paced environment
• Excellent time-management skills
• Fluent in English

Responsibilities

• Create and prepare traditional and modern Indian dishes
• Plan menus according to customer preferences and seasonal availability of ingredients
• Ensure high-quality presentation and taste of all dishes served
• Monitor food stock levels and place orders as needed
• Train kitchen staff on proper food preparation techniques
• Maintain cleanliness and hygiene standards in the kitchen area

Salary: $1100/month (tax-free) + accommodation + transportation + medical insurance

If you have a passion for cooking, excellent culinary skills, and want to be a part of a dynamic team, then this job is perfect for you!